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The Best Korean Superfood For A Strong Immune System And Numerous Health Benefits

Kimchi is a probiotic food, which is made with salted fermented vegetables. It contains scallions, cabbage, red peppers, garlic, onions, ginger, sugar, and salt. It can also include other vegetables, such as carrot, celery, radish, eggplant, cucumber, beets, spinach, bamboo shoots, etc. Even though it is generally fermented for a few days, Kimchi can also

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